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Dining | The Scene

Billy Bricks Pizza moving ahead with plans to open restaurant in downtown Oswego

The wood-fired pizza restaurant and its Moo Joe’s ice cream shop is opening in a vacant building at 5 S. Madison St., next door to Freddie’s Off the Chain restaurant and across Jefferson Street from the Oswego Public Library.

By Eric Schelkopf●

Starved Rock Lodge’s Whiskey Dinner returns May 1

Special dining experience to feature whisky by Mississippi River Distilling ft. Cody Road

By Ryan Searl●

Pal Joey’s Restaurant to close after 53 years of operation, 14 in Batavia: ‘More than a place to eat’

For 14 years in Batavia and 50 years in West Chicago, Pal Joey’s Restaurant has been a “fabric of the community.” But the final Batavia location will close in a matter of days.

By Joey Weslo●

Fast-casual Mexican restaurant Guzman Y Gomez to open Naperville location

The new Guzman Y Gomez restaurant will be located on South Route 59 in Naperville, and will open later this year.

By Shaw Local News Network●

America’s Best Restaurants to film show at Oswego restaurant

America’s Best Restaurants is a national media firm focused on highlighting independent restaurants.

By Eric Schelkopf●